3 Food on table and love in the air

The executive chef of East Beijing Hotel, Tim Hunt, has crafted a special Valentine's Day menu for two at its stylish contemporary Japanese restaurant Hagaki, featuring its signature rolls, sashimi and grilled entrees, in a light and delicious fashion. There will be refreshing appetizers including boiled plum with capelin, spicy burdock and katsuobushi, a sashimi platter of tuna, salmon, surf clam, sweet shrimp, assorted tempura, main food of black dragon rib eye steak and panfried sea bass, and dessert of passion fruit and mango ice cream. The special set menu costs 688 yuan for two, inclusive of house wine and free-flowing draft beer.

February 14, 5:30 pm-10 pm

Hagaki, 1/F, East Beijing Hotel, 22 Jiuxianqiao Lu, Chaoyang district