Create delicacies with Lao Gan Ma
By Li Hongrui | chinadaily.com.cn | Updated: 2017-02-15 14:44
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Stir-fried rice with Lao Gan Ma. [File photo] |
Stir-fried rice with Lao Gan Ma
Heat two table spoons of Lao Gan Ma and some olive oil over low heat for a while. Add an egg and cold cooked rice and stir. Diced veggies, such as cucumbers, carrots and onions can be added if you like.
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