"Mian xian," a kind of thin noodle, is a popular staple food in southern Chinese cities. In Taipei, there is a chain mian xian restaurant with a well-acclaimed reputation among diners. The restaurant's branch in Hsimenting is no more than a takeout stall but has an open eating area always crowded with customers.[Photo/CRIENGLISH.com]

The noodles are very thin and soft, almost as if they are overcooked[Photo/CRIENGLISH.com].