More often than not, when a conversation among foreigners involves baijiu the tone is less than complimentary. Countless comments are focused more on the fiery taste, and less towards the appreciation of this timeless and mysterious white spirit from China.

It has been said many times that we fear what we do not know, and perhaps it's time to get to know baijiu a little better.

It seems that there are three vital keys that may be helpful for foreigners to shift their taste toward the Chinese liquor - the right baijiu, understanding the history and mystery behind what makes baijiu one of the most consumed spirits on the planet, and the perfect circumstances for enjoying a glass of it.