3 Go-to Korean

Bibigo, one of South Korea's largest restaurant brands, recently opened its first premium restaurant in Beijing's Indigo Mall.

Be it the tender karubi beef, the fragrant beef steaks or the chewy roast loins, Bibigo's handpicked selection of meats presents diners with the opportunity to experience the rich tastes of Korean barbecue.

The newly introduced Korean iron plate brings together the best of Korean meat dishes, and the special sauces create a perfect flavor for the premium ingredients on offer. Sizzling pork, chicken with soy sauce and fried beef with bean sprouts are among the most popular choices, and guests can also enjoy the fun of devising their own plates.

Sitting snugly in the early spring sunlight, diners will feel get that cozy feeling after sampling the staple beef octopus hotpot or the traditional army pot. While continuing to offer more options to its menus, Bibigo has managed to retain many of its most popular staple dishes enjoyed by its customers over the past eight years.

Every kind of rice, soup or noodle dish is enriched by the selection of choice ingredients, such as the standout seafood stone bibimbap and the squid kimchi cake. The newly added Korean salad, colored vegetable rolls and other appetizers are a refreshing match for the meat dishes.

No 53, First floor, Indigo Mall, 18 Jiuxianqiao Road, Chaoyang district, Beijing.

11 am-9:30 pm

Tel: 010-8426-0759